Restaurant
Eco-friendly cleaning products provided
Organic food
Change of bed sheets (on request)
Number of bars/lounges -
Change of bed sheets (on request)
terrace
Gym
Housekeeping on request
Housekeeping on request
Laundry Room
Self parking - uncovered
Children's toys
Vegetable garden
No single-use plastic stirrers
Vegan menu options available
Sustainability/community reinvestment (10% revenue or more)
Eco-friendly toiletries
Wireless Internet Access in guest rooms
Conference space
Banquet hall
No single-use plastic straws
Business center
Safe-deposit box at front desk
Golfing nearby
table tennis
Vegetarian breakfast available
Reusable tableware only
Locally-owned & organized tours & activities
Accessible bathroom (in select rooms)
Biodegradable/compostable straws
Comprehensive food waste policy
In-room accessibility (in select rooms)
Elevators
Roll-in shower (in select rooms)
truck parking
Showcase for local artists
Change of towels (on request)
Sauna
Luggage storage
24 Hour Front Desk
Children's games
Comprehensive recycling policy
Energy-saving features in guest rooms
Biodegradable/compostable stirrers
Change of towels (on request)
Conference space size (meters) -
Eco-friendly cleaning products used
Wheelchair accessible parking
Grey water recycling system
Reusable cups only
Wheelchair accessible path of travel
Eco-friendly toiletries
Double-glazing on all windows
Wheelchair accessible (may have limitations)
Water-efficient showers only
Humane animal treatment
Vending machine
Number of meeting rooms -
Eco-friendly cleaning products provided
Energy-saving features in guest rooms
Bus/RV Parking
Recycling
Vegetarian menu options available
garden
No single-use plastic water bottles
Billiards or pool table
Bulk dispenser for toiletries
Conference space size (feet) -
LED light bulbs
Hiking/biking trails nearby
Water dispenser
Energy-saving features in guest rooms
Guest education on local ecosystems and culture
breakfast
Smoke-free property
Recycling
LED light bulbs
No single-use plastic soda bottles
Locally-sourced food on site (80% or more)